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The lighting of our first open air restaurant. |
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Chicken wings, limited supply only! |
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Don't forget your dipping sauce |
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Sugar Cane Juice.... as sweet as it sounds |
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Steamed Chicken with chilli |
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Heavily steamed Marty |
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Okra with Sambal |
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Fried Cuttlefish Paste |
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You can take a Pole out of Poland but you can't stop them getting their dumplings fix, these are prawn |
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As we started to leave it really got pumping. |
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For the kids who think they need it. |
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Where we went night swimming in our hotel |
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Great stop to paddle and watch the planes land |
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Breakfast for me in Asia, will almost always be noodles. Mee goreng and egg here. |
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Marty went with the chicken mince pancake |
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Enough time for a stroll along the boardwalk |
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A really, really great thing, strolling in the shade while the sun belts down |
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Then off to the multi-terminal airport that is Changi. Of course passing my favourite restaurant for fish cakes. |
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And some more seafood |
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And super spicy (perfectly if you ask me) minced chicken |
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All enough to keep you wide awake while you while away the 10 hours in the airport |
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If you are in the Changi airport make sure to go to the butterfly house to relax a little. |
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Next a big plane to Straya |
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