The lighting of our first open air restaurant. |
Chicken wings, limited supply only! |
Don't forget your dipping sauce |
Sugar Cane Juice.... as sweet as it sounds |
Steamed Chicken with chilli |
Heavily steamed Marty |
Okra with Sambal |
Fried Cuttlefish Paste |
You can take a Pole out of Poland but you can't stop them getting their dumplings fix, these are prawn |
As we started to leave it really got pumping. |
For the kids who think they need it. |
Where we went night swimming in our hotel |
Great stop to paddle and watch the planes land |
Breakfast for me in Asia, will almost always be noodles. Mee goreng and egg here. |
Marty went with the chicken mince pancake |
Enough time for a stroll along the boardwalk |
A really, really great thing, strolling in the shade while the sun belts down |
Then off to the multi-terminal airport that is Changi. Of course passing my favourite restaurant for fish cakes. |
And some more seafood |
And super spicy (perfectly if you ask me) minced chicken |
All enough to keep you wide awake while you while away the 10 hours in the airport |
If you are in the Changi airport make sure to go to the butterfly house to relax a little. |
Next a big plane to Straya |
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